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Kitchen Management Trainee

D&N SINGAPORE PTE LTD - Orchard Road, Orchard Central, Singapore

$1900 to $2000 (monthly)

Job Description

  • Perform 100% of recipe & SOP and ensure kitchen staff follows
  • Perform kitchen preparation
  • follow upline instruction & Wear proper uniform
  • daily kitchen cleaning & hygiene
  • inform upline when stock running low
  • Maintain Fast & accuracy in making order
  • Daily equipment maintenance
  • manage refrigerator storage
  • Stock keeping & stock ordering
  • Follow cleaning schedule
  • Training and guiding new staffs
  • Perform and manage all kitchen checklists
  • understanding of item sales mix
  • planning kitchen schedule & arranging support
  • ensure food quality and ingredient transfer
  • manage COGS
  • Any other ad hoc outlet duties assigned by Kitchen-in-charge
  • Passion for creativity and a desire to work with quality ingredients within team environment

Job Requirements:

  • No experience required as training will be provided
  • No minimum qualification but must be able to read and write simple English
  • Strong team player, good communication and interpersonal skills
  • Able to work on shifts, public holiday and weekends


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