Talent Quest Solutions Pte Ltd - Singapore
- Working in either restaurant/central kitchen setting
- Always greet and welcome guests promptly in a warm and friendly manner.
- Has a good knowledge of menu.Able to answer any questions regarding menu and assist with menu selections.
- Serve food courses and beverages to guests.
- Set tables according to type of event and service standards.
- Record transaction / orders in Point of Sales systems at the time of order.
- Responsible for clearing, collecting, and returning food and beverage items to proper area.
- Any other duties related to food and beverage service assigned by the manager
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