King's Victuals LLP

service crew

Location: Alexandra Central Mall, La Saigon (Cafe)Job Scope &amp; Responsibilities:• Responsible for preparing and serving food (including pork） and drinks products while giving individualized attention towards each customer• Take on shift duties and responsibilities for the cashier• Maintain set standard of quality, service, product and cleanliness at all times• Working in accordance to manager’s instructions• Support with inventory management, ordering &amp; in-store operations• Prepare and serve food and hot or cold beverages, such as coffee, espresso drinks, blended coffees, and teas• Clean/sanitize work areas, utensils, or equipment• Provide customers with product details, such as coffee blend or preparation descriptionsRequirements:• Available to start ASAP• Able to converse in English• Food Safety &amp; Hygiene (Level 1)• Able to perform well during high-volume peak hours• Agile, energetic &amp; team playerWorking Hours: • Monday - Friday: (10am - 5pm)• Saturday - Sunday (10am - 9pm)• Up to 44 hours per week (Shift based)Salary (Full Time)• from $1800 - $2200 (Varies based on experience) • CPF contribution• 5 Day work week • Please send me your introduction and resume during application

Location: Alexandra Central Mall, La Saigon (Cafe)
 
 
 
 
 Job Scope &amp; Responsibilities:
 
 
 
 
 &bull; Responsible for preparing and serving food (including pork） and drinks products while giving individualized attention towards each customer
 
 
 
 
 &bull; Take on shift duties and responsibilities for the cashier
 
 
 
 
 &bull; Maintain set standard of quality, service, product and cleanliness at all times
 
 
 
 
 &bull; Working in accordance to manager&rsquo;s instructions
 
 
 
 
 &bull; Support with inventory management, ordering &amp; in-store operations
 
 
 
 
 &bull; Prepare and serve food and hot or cold beverages, such as coffee, espresso drinks, blended coffees, and teas
 
 
 
 
 &bull; Clean/sanitize work areas, utensils, or equipment
 
 
 
 
 &bull; Provide customers with product details, such as coffee blend or preparation descriptions
 
 
 
 
 Requirements:
 
 
 
 
 &bull; Available to start ASAP
 
 
 
 
 &bull; Able to converse in English
 
 
 
 
 &bull; Food Safety &amp; Hygiene (Level 1)
 
 
 
 
 &bull; Able to perform well during high-volume peak hours
 
 
 
 
 &bull; Agile, energetic &amp; team player
 
 
 
 
 Working Hours:
 
 
 
 
 &bull; Monday - Friday: (10am - 5pm)
 
 
 
 
 &bull; Saturday - Sunday (10am - 9pm)
 
 
 
 
 &bull; Up to 44 hours per week (Shift based)
 
 
 
 
 Salary (Full Time)
 
 
 
 
 &bull; from $1800 - $2200 (Varies based on experience)
 
 
 
 
 &bull; CPF contribution
 
 
 
 
 &bull; 5 Day work week
 
 
 
 
 &bull; Please send me your introduction and resume during application

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