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Assistant/Restaurant Manager 115992

Full Time
Singapore
Not responsive
0

$3600 to $4600 (Monthly)

Posted 3 months ago

The opportunity to run a world-renowned restaurant!

Interested candidates may whatsapped us for faster replies!


  • Has overall shift responsibilities and is accountable for the smooth running of the restaurant
  • Responsible for the profitability of the outlet, staff management, product quality, maintaining excellent customer service standards and execution of promotions in outlet
  • Lead and motivate staff in achieving sales targets and customer satisfaction
  • Develop and maintain the highest standard of service quality
  • Ensure all cost expenses are well managed
  • Responsible in recruitment, development and retention of staff in the outlet and take appropriate measures in furtherance of staff stability.
  • Involve, prepare pre-service meeting/roll call for staff
  • Evaluate the operations and procedures and suggest improvements
  • Enforce hygiene regulations and upkeep restaurant cleanliness and hygiene standards
  • Responsible for the submission in a timely manner, all reports, schedules etc to the Operations Manager and HQ
  • Attend all meetings and training programs when required
  • Provide feedback/recommendations on staff schedule, attendance, timeliness, complaints and innovations or any exceptional occurrences
  • Ensure reservations are properly taken and tables assigned such that it will not overload individual station of the outlet while still respecting the wishes of the customers
  • Overseas posting/attachment may be required


24 outlets across Singapore, can be arranged near residence!

If you have questions about this job, please click on apply. The employer will contact you then.

More about Taster Food Pte Ltd (Din Tai Fung)

Taster Food Pte Ltd (Din Tai Fung)
Taster Food Pte Ltd (Din Tai Fung)
No address provided

Din Tai Fung Restaurant was named one of the top ten best restaurants in the world by the New York Times. It originated in Taiwan 40 years ago. This authentic Taiwanese restaurant is well-known for its signature steamed dumplings and heart-warming stewed chicken soup. Branches have been opened all over the world, and the popularity is unabated, including China Taiwan, Singapore, Thailand, Australia, China Mainland, Hong Kong, Indonesia, Japan, Malaysia, Philippines, South Korea, UAE and the United States.


Din Tai Fung Restaurant firmly believes that details are the most perfect service, and it pays attention to the temperature and flexibility of service. Din Tai Fung's service is sincere from the heart, taking customer needs as the first priority, thinking of customer needs one second earlier than customers, and proactively providing services, so that every detail can accumulate Din Tai Fung's service concept and brand value.