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Assistant Restaurant Manager (Popeyes) 120573

Full Time
Not responsive

$2500 to $3000 (Monthly)

Posted 8 months ago

  • Primarily responsible for tasks related to restaurant operations, repair & maintenance and administrative role.
  • Maintains critical standards for raw and finished product quality, service speed and quality, cleanliness and sanitation.
  • Enforce compliance with policy guidelines established by the RV Group and the relevant regulatory requirements.
  • Measure guests’ satisfaction and execute plan to improve their satisfaction and increase their loyalty.
  • Collaborate with operations management team to develop and carry-out procedures and ideas to continuously improve outlet performance.
  • Conduct day-to-day shift with proper shift briefing.
  • Supervise the smooth operations of restaurant to ensure that the service is provided promptly, courteously and professionally.
  • Conduct in-restaurant procedures for new products and services.
  • Ensure proper use of security and verification procedures when handing deposits and the contents of the safe.
  • Maintain restaurant business and people related documents appropriately for proper recording and future reference.
  • Ensure that all daily paperwork, periodic inventories and statistical reports are completed accurately and on a timely basis.
  • Possess full knowledge on food, beverages and other products & services served/provided by the Restaurant
  • Enforces and manages all food safety and sanitation requirement and practices.
  • Build Crew commitment by demonstrating and reinforcing the leadership behaviours and work standards.
  • Manage and utilize resources effectively to maximize return.
  • Assist in monitoring controllable spending and expense items to ensure budgets are met and revenue are increased.
  • Need to work on weekends / Public Holidays / rotating shifts

If you have questions about this job, please click on apply. The employer will contact you then.

More about Revenue Valley Pte Ltd

Revenue Valley Pte Ltd
Revenue Valley Pte Ltd
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Founded in New Orleans in 1972, Popeyes® has more than 40 years of history and culinary tradition. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. The chain’s passion for its Louisiana heritage and flavorful authentic food has allowed Popeyes to become one of the world’s largest quick service restaurant chicken concepts with over 2,600 restaurants in the U.S. and around the world.