F&B Management Trainees 117892

Career Switch into Food Service Industry!

Let us help you with your Career Switch :

• Prior F&B experiences is not required
• Job interview will be arranged
• Structured Training (Classroom & eLearning) and On-the-Job Training (OJT) provided upon acceptance (fully sponsored by hiring employer)
• Min Salary starting at $2,700

Job Description:

- Participate in operations, planning and execution of managing restaurant day to day operation with guidance.

- Inculcate excellent customer service mindset as well as understanding of company service standard and procedures.

- Responsible for setting-up and handling work station(s) assigned.

- Be attentive to guests’ request efficiently and effectively.

- Responsible for planning weekly/monthly schedule of manpower

- Liaise with superiors and top management when necessary

- Perform effective problem-solving skills when necessary

- Perform stock ordering and controlling on daily basis

Job Requirement:

- Singaporean only

- No F&B experience required(Candidates with Back-of-House (Kitchen) experiences may apply)

- Able to commit to SHRM Diploma training sponsored by employer

- High energy and a strong passion for delighting customers

- Drive and resourcefulness to deliver results

- Strong management skills with the ability to lead and motivate a team

- Able to work shifts, weekends and public holidays

Shortlisted Applicants will be contacted for a phone interview within 1-2 working days. Apply Now!

If you have questions about this job, please click on apply. The employer will contact you then.