Singapore/Jobs/Immediate Hiring For Service Assistants @ Din Tai Fung /


Full TimePart Time
Tai Seng Street, Din Tai Fung Breadtalk IHQ Branch, Singapore
Not responsive

Up to $2000 (Monthly)

Posted a month ago

Planning to start off your F&B career? Din Tai Fung is the one for you!

Apply now as a service assistant and join our DTF family today!

You will be tasked with:

Assist in clearing and setting up of tables

Assist in preparation and refilling of beverages and desserts

Assist in tidying and packing of cleaned kitchen utensils

Serve dishes to customers

Handle, sort and distribute food items

No experience required as training will be provided!

Welcome those who are able to work Full-Time and Part-Time!

Staff benefits includes staff meal, medical benefits, staff discounts, annual leave and many more

24 outlets island wide, outlet assignment is flexible, can be arranged near your residence

Flexible working hours

Enjoy a referral fee when you successfully refer someone to join us

Part-Time rates are up to $16.00 per hour!!

WhatsApp us @ for fast replies!

If you have questions about this job, please click on apply. The employer will contact you then.

More about Taster Food Pte Ltd (Din Tai Fung)

Taster Food Pte Ltd (Din Tai Fung)
Taster Food Pte Ltd (Din Tai Fung)
No address provided

Din Tai Fung Restaurant was named one of the top ten best restaurants in the world by the New York Times. It originated in Taiwan 40 years ago. This authentic Taiwanese restaurant is well-known for its signature steamed dumplings and heart-warming stewed chicken soup. Branches have been opened all over the world, and the popularity is unabated, including China Taiwan, Singapore, Thailand, Australia, China Mainland, Hong Kong, Indonesia, Japan, Malaysia, Philippines, South Korea, UAE and the United States.

Din Tai Fung Restaurant firmly believes that details are the most perfect service, and it pays attention to the temperature and flexibility of service. Din Tai Fung's service is sincere from the heart, taking customer needs as the first priority, thinking of customer needs one second earlier than customers, and proactively providing services, so that every detail can accumulate Din Tai Fung's service concept and brand value.