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Looking for Chef De Partie 124468

Full Time
8 Port Road, Singapore
Responds within 1 day
0

$2500 to $3300 (Monthly)

Posted a month ago

• Reporting to the Head Chef, responsibilities are as follows:-

• Preparing specific food items and meal components at your station.

• Following directions provided by the head chef.

• Collaborating with the rest of the culinary team to ensure high-quality food and service.

• Keeping your area of the kitchen safe and sanitary.

• Stocktaking and ordering supplies for your station.

• Improving your food preparation methods based on feedback.

• Assisting in other areas of the kitchen when required.

Requirement:

• Past experiences working in a similar role.

• Ability to work well in a team.

• Excellent listening and communication skills.

• Knowledge of best practices for safety and sanitation.

• Passion for delivering great food and service.

• Multitasking and organizational ability.

• 6 working days per week, ability to work on weekends/public holiday

Interested candidates please send your resume to

If you have questions about this job, please click on apply. The employer will contact you then.

More about Good Food Industries Group Pte Ltd

Good Food Industries Group Pte Ltd
Good Food Industries Group Pte Ltd
Few locations